Yield the most nutrition from your fruits and vegetables with a juicer.
Juicing helps yield maximum health benefits from fruits and vegetables because the highest levels of antioxidants, vitamins and minerals are found in the juice of plants. The Norwalk juicer was created by Dr. Norman Walker, a man well known for his research in diet and nutrition and studies on eating habits, health and longevity. This juicer produces 50 to 100 percent more juice than other juicers on the market and helps you get better-tasting juice with no oxidation.
Instructions
1. Rinse all produce thoroughly, and, if necessary, cut it into smaller sections to ensure the separate pieces can fit into the housing shaft on the juicer.
2. Plug the juicer in.
3. Sit a cup beneath the juice dispenser, near the bottom of the machine.
4. Place some of the produce into the housing shaft, and push down on it with the pusher.
5. Twist the level to activate the hydraulic press, which works by producing 2,000 lb. pressure to extract the juice from the produce and dispense it into the cup below.
6. Add more produce and press down with the pusher, repeating this process until you have the desired amount of juice.
7. Disassemble the machine after juicing. Remove the pusher, grids, grid holder, housing shaft, feed tray, filter bags, cutter and juice tray.
8. Rinse each part in warm water, and either soak and wash by hand, or run through the dishwasher. You can wipe off any spills on the body of the juicer with a damp cloth.
9. Reassemble the machine after the parts are dry.
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