Monday, March 3, 2014

The Advantages Of Electric Grills

Electric grills
afford flexibility and convenience during meal preparation. The range of electric grill models is vast, accommodating the needs of singles to large families, from simple cooking to gourmet entertaining. The evolution of the electric grill from the electric griddle reflects advances in energy efficiency and cookware technology. The consumer demand for these appliances underscores the unique advantages of electric grills in maintaining a healthy lifestyle.


Function


Grilling is a form of dry flattop cooking that achieves quick surface sears. The variety of cooking grills commercially available is as vast as the types of ovens, stoves and kitchen appliances. Many stoves and stovetops include a grill surface, and you can purchase a separate grill pan. Outdoor barbecue setups typically use gas or charcoal as their heat source. Electric grilling appliances are portable, versatile tools that can meet specific and general cooking needs.


Features


Indoor grills are electrical kitchen appliances that are compact and easy to clean and store. They provide at least one cooking surface and temperature control or indicator. Electric grills are available in varied sizes, for cooking one burger to eight (the standard size cooks four patties). The temperature of indoor grills is measured from the cooking surface. Temperature controls and indicator lights allow you to estimate your cooking time. Electric grills have nonstick cooking surfaces that may be removed for washing in the sink or dishwasher.


Types of Electric Grills


Two types of indoor grills are commonly used: contact and open grill. The contact grill allows you to cook both sides at the same time. The open grill operates similarly to a stovetop or barbecue setup, allowing you to cook one side before flipping the burger or steak. Some brands of contact grills are designed to open flat, for use as an open grill. Electric grills are typically designed for countertop use; freestanding models are also available for patio or outdoor use.


Benefits


Electric grills are compact appliances that can be used as needed. They are designed to be easy to clean and portable, so they can be used anywhere an electrical outlet is available. The self-contained units have a maximum temperature of around 400 degrees F, so flash fires and smoke are minimized with proper use. As an electrical appliance, the time to warm up the surface is fast, compared to gas or barbecue grills, making electric grills convenient for busy lifestyles. The appliance can conserve electricity and reduce overall heating, compared to larger stoves and ovens. Because the cooking surface is flat with raised ridges that produce grill marks, usually no additional accessories are required, such as vegetable baskets or spatulas for fish.


Grilling Outside


Electric grills aren't limited to use in the kitchen. These appliances are energy-efficient and are appropriate for RVs and trips. Electric grill manufacturers have developed durable models that can be used outdoors: these indoor-outdoor grills are designed like free-standing barbecue grills with the benefits of fast startup, minimal smoke, low accessory and supply needs, and fast cooking times. In many towns and complexes, indoor-outdoor electric grills provide an easy solution for housing restrictions and environmental alerts while promoting healthier patio living.








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